Italian Drunken Noodles is a bold and comforting pasta dish that blends Italian flavors with a hint of indulgence. Wide pappardelle noodles are the star, perfectly al dente and tossed in a rich, savory tomato-wine sauce. The dish gets its name from the addition of red or white wine, which deepens the sauce's flavor with a touch of acidity and sweetness. Italian sausage, bell peppers, onions, and garlic are sautéed until caramelized, infusing the sauce with their smoky, savory essence. Fresh basil and a sprinkle of Parmesan cheese bring brightness and richness, making each bite a perfect balance of hearty, fresh, and aromatic. This one-pot wonder is a fusion of rustic Italian comfort and gourmet elegance, ideal for a cozy dinner or a show-stopping meal for guests.
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Main Ingredients: leftover turkey, carrots, celery, onion, garlic, herbs, potatoes, flour, baking powder, butter, broth
FAQ/Tip section
Exclusive - Buyer receives all copyrights to be used on one blog, seller may use some photos for portfolio.
Purchase includes:
1 Exclusive kitchen-tested recipe and instructions
1 ingredient photo
Exclusive process photos
10+ exclusive final photos
*Returns are not accepted, due to the digital nature of this product. I encourage you to ask any questions you may have before purchasing. *
Payment must be made within 24 hours. Please comment your PayPal email to claim! Please let me know of any delays, and I’ll be happy to accommodate, otherwise the recipe will be relisted and sold to the next person in line. Delivery of content will be made within 24 hours of confirmed payment, via Google Docs.
*Returns are not accepted, due to the digital nature of this product. I encourage you to ask any questions you may have before purchasing. *
